BACK OFFICE

Is ROI Holding You Back?

12/11/2014
Solving the ROI challenge should be a key objective for technology and marketing executives in 2015.

5 Must-Haves for Next-Gen Catering

12/11/2014
As more restaurants and hotels offer catering services, technology plays an integral role in maintaining top-notch service while increasing revenue. It is essential for operators to evaluate the catering process and determine where and what technology can be used to increase value to customers. HT shares five key elements that operators should consider as must-haves for catering technologies.

Marketing, Operations and Technology Collide at Restaurant Executive Summit

12/11/2014
The 10th installment of the Restaurant Executive Summit put a laser focus on how to improve connections not only with guests, but with staff as well. Crafted under the theme of "Feeding Consumers with a #Digital @ppetite," the Summit armed attendees with truly actionable strategies over the course of three days of networking and educational sessions and workshops.

Managing the Property from Above

10/10/2014
Despite concerns about security, CIOs and IT leaders are moving an increasing percentage of their organizational information into the cloud. Many of these executives are making growing use of private cloud and SaaS delivery models. Here HT talks to industry experts about their experiences, best practices and concerns for the future of managing hotels in the cloud.
 |<  <  1 2 3 4 5 6 7 8 9 10  >  >| 

FEATURED REPORTDownload Now >

LIVE EVENTS

2015 Restaurant Executive Summit