CURRENT ISSUE

Cover Story:

New Threats in an Evolving Data Landscape

07/29/2015

While much is made of payment security, foodservice and lodging companies also face added pressure to ensure that guests’ personal data is safe.

Platforms:

Don’t Make Mission: Engagement a Mission: Impossible

07/29/2015

As the recently released 2015 Customer Engagement Technology Study illustrates, operators must find ways to integrate what guests want – such as mobility – with appropriate systems in ways that add value and convenience.

Speed & Service:

Loyalty: The Next Generation

07/29/2015

Across the hospitality industry, operators must find ways to address loyalty as the ever-evolving entity it is in order to keep programs relevant.

Vantage Point:

How Hilton Leverages Mobility

08/07/2015

Rich DiStefano, senior director web and mobile product management for Hilton Worldwide, offers three tips for rolling out an effective and impactful digital strategy.

Sponsored Research:

Is Your Network Ready for Internet of Things?

08/07/2015

Exclusive infographic illustrates the benefits, concerns and impact that Internet of Things stands to have on the hospitality industry and network needs and demands.

Point of Sale:

A Migration Roadmap: Keys for Moving to a Cloud POS

08/07/2015

As technology has evolved – including how guests want to pay as well as how businesses want to operate – options have emerged to help restaurants run truly next-generation businesses. Cloud-based POS is a part of this progression.

Supplement/Report:

2015 Customer Engagement Technology Study

08/07/2015

4th Annual Customer Engagement Technology Study tracks the use and effectiveness of mobile, location-based, and social technologies in hotels and restaurants.

LIVE EVENTS

2015 Restaurant Executive Summit
2016 Multi-Unit Restaurant Technology Conference