SECURITY

Brink Software Reveals How Mobile Will Change Dining in 2013

6/19/2013
Brink Software has announced a smartphone app and mobile ordering capability that optimizes lunch and dinner rush times and customer service, by allowing customers to use QR Codes to order off in-restaurant menus or to use their smartphone for take-out or in-store ordering and payment.

2013 POS Hardware & Software Showcase

6/6/2013
The point of sale is the major artery of businesses and as such it is a focal point for tech spending. The latest in hardware and software is a testament to the ever evolving needs of operators and the increasing demands for mobility, speed, efficiency and cloud-based options. This annual supplement showcases the latest options in hardware and software solutions that will revolutionize the point of sale

Finding Dollars in Data

6/3/2013
Operators are using the latest business intelligence systems to dig into data and make business decisions that increase the bottom line. The point-of-sale and back-office solutions capture much of this data, and with the right business intelligence (BI) technology to slice and dice it into a usable format, restaurant operators can gain a great deal of insight into the operations of their company.
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2014 Customer Engagement Technology Study

8/6/2014
Hospitality Technology's "2014 Customer Engagement Technology Study" tracks the use and effectiveness of mobile, location-based, and social technologies in hotels and restaurants. Highlights include implementation plans for 2015, and details on how hotels and restaurants are using mobile and digital technologies to engage guests. Want to know what features are available on restaurant mobile websites and mobile apps? Or how hotels are managing and measuring social media? These insights and more are inside!

LIVE EVENTS

2014 Restaurant Executive Summit
2015 Multi-Unit Restaurant Technology Conference