Culinary Software Services will demonstrate the just-released upgrade to ChefTec Reporter Eleven at the National Restaurant Association Show at McCormick Place in Chicago, May 21 to May 24, Booth #4252.

 

ChefTec Reporter is an add-on to the ChefTec range of software products designed to control costs. It offers consolidated reporting across the business enterprise and allows managers to mine data from multiple business units. Business units can be grouped together into any number of user-defined reporting units to compare and contrast results. Additional reporting criteria have been added in Reporter Eleven as well as brand new reports such as the "Summary of Sales and Waste by Category," detailed "Nutrition Information," and a "Profit Center Statistics" report which indicates how much and what kind of data each unit is building in the system with regard to inventory items, pricing, nutrition, recipes, and orders.