Platforms

  • Restaurants Ready for Higher Guest Counts

    At the recent MURTEC, 58 percent of attendees named increasing guest counts as a top business objective. Those bigger numbers can be achieved by investing in the latest technologies in social CRM, e-commerce and business intelligence
  • 2012 Tech Budgets on Rise

    As recessionary era belt-tightening seems to be easing, IT budgets across all hospitality sectors are increasing.
  • Close the Innovation Gap

    As the technology landscape changes, restaurant operators must be willing to innovate in order to increase business and improve and streamline day-to-day functions.
  • The Hospitality Industry Seeks Innovation

    The hospitality industry's most-wanted technologies in 2012 are those that provide mobile capabilities, cloud-based apps, and/or security solutions.With more companies than ever before willing to invest in these latest innovations, the vendor community is challenged to produce viable and affordable solutions.
  • Watching Mobile Wallet this Holiday Season

    Mobile technology has shaped the consumer shopping and dining experience. With many top brands now testing out mobile wallet, by this time next year the POS may be redefined even more.
  • Customer Growth Priority Number One

    Insights from the 2011 Restaurant Executive Summit show that businesses are most focused on attracting new customers. Social media, they believe, will be a top factor in bringing them to their doors.
  • Technology & Legal: Let's do Lunch

    A bevy of legislative issues are cropping up all over the hospitality landscape, and in many cases, will require heavy lifting from the technology department.
  • IT Gender Gap

    Are women working in hospitality subject to disparities in compensation? HT's 2011 Salary Survey offers some answers.
  • Hotel Tech Forum's 2012 Snapshot

    Hoteliers are set to expand their capital investments in 2012. Live polling from 2011 Hotel Technology Forum reveals growth expectations, plus how IT budgets are to be allocated in the year ahead.
  • Self-Service Reborn

    Study reveals that acceptance of self-service by hospitality organizations runs high when it is presented on the right platform: guests' own devices.
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