Social networking does not scare Alan Watts, the SVP of operations for Fuddruckers. He leverages this tool, and many others, to foster knowledge and collaboration across his company. Watts will share these strategies and more during his keynote address at the upcoming Point of Service Summit, a leading industry event for marketing and operations executives.
After a six-month testing period at the Homewood Suites location in Tennessee, Hilton Hotels award Bittel USA a Prefered Vendor rating.
IP technology and creative marketing boost the appeal of in-room telephone systems, making it possible for these seemingly obsolete devises to again become a valued part of the in-room package.
When it comes to payment processing, the future is now (kind of). New technologies are helping restaurants get customers out the door with speed and efficiency, but do these new tools have what it takes to make contactless payment secure? HT takes a closer look.
Fuddruckers embraces open communication, business intelligence and Internet bloggers in its quest for knowledge. Alan Watts, SVP of operations, offers an exclusive look at the tools and strategies that are helping the "Worlds Greatest Hamburger" become its smartest, too.
Resorts place greater a load on their property management systems than any other lodging operation. Learn how to leverage your PMS system to its fullest potential in the demanding resort environment.
Adding to its 20 restaurant portfolio, Table Maestro announces that they will begin to offer their services nationwide.
More than 600 La Quinta Hotels are upgraded with Aptech's Executive Intelligence data management and operational performance system.
Smokejack Restaurant chooses SquirrelOne for its point-of-sale and punch cloak functionality.
Following the success of its implementation in its Grand Resort & Spa, Habtoor International announces the instillation of Newmarket International's Delphi and MeetingBroker solutions in the Metropolitan Hotel. Additional rollouts are on the horizon.