The Chicago luxury high-rise deploys an in-building wireless solution to guarantee consistent cell phone cover throughout its 28 floors of guest rooms and public areas.
Enhancements to Cvent's strategic meetings management toolset now include increased visibility and control of meeting spending.
Noble Hospitality, Inc., installs PhoneSuite systems in three of its properties, and plans to add the products to more of its properties in the near future.
The Harry Caray's Restaurant Group will streamline its catering and event management business across five restaurant locations and its off-premise catering company with the help of ReServe Interactive.
Preventing unauthorized software downloads and access to your restaurant's computer systems and POS can be a daunting task for any operator. Learn how management for Bertucci's Italian Restaurants secures its corporate computers and POS systems with a whitelisting and device control solution.
Ask any operator, and they will tell you that point of sale (POS) systems are at the heart of restaurant management systems. Learn how operators across quick service, family/casual, and fine dining restaurants rank POS features, peripherals and system replacement plans in 2009.
A global survey shows that websites and hi-tech facilities are the top two criteria that guests look for when choosing a hotel, writes Miral Fahmy of Reuters.
Cracker Barrel will upgrade its 588 company-owned stores over the next two and a half years to include MICROS' POS touch-screen workstation, the Workstation 5.
Zipthru Rewards is a loyalty program that can be used in corporate cafes and dining centers. It is fully integrated with InfoGenesis POS by Agilysys, enabling promotions to be built around item-specific purchasing behavior.
PhoCusWright address the technologies and innovations that will drive change in the travel and hospitality segments for 2009 with the release of its annual publication. Mobile technology, cloud computing and more top the list.