HEADLINES

Consumers More Ready for Kiosks than Operators

6/1/2007
The third annual Self Service Technology Study, published by Hospitality Technology magazine, reveals that consumer interest is strong for self-service options in the hospitality industry.

High Five

6/1/2007
Five factors that affect guests' opinions of high-speed Internet access

Guiding Guests

6/1/2007
RFID-enabled digital signs aid hotel navigation

Line Busting Helps Carey Hilliard's Speed Service

5/29/2007
Carey Hilliard's, a seven store, Savannah-based BBQ and seafood restaurant announces that it has implemented the On the Spot payment solution from VeriFone Holdings, Inc. along with its point-of-sale partner Micros Systems, Inc at its Waters Avenue location; the chain has plans to deploy the technology into the remaining six locations.

Marriott Seeks Meeting Intelligence

5/29/2007
Marriott International announces the signing of a two year contract with Hotel-Intel.com, a meeting intelligence provider for the hospitality industry in the New England area, to provide meeting information for 12 of its hotels in Greater Boston.

RFID Tracks Sushi Movement

5/29/2007
Blue C Sushi announces that it has implemented an RFID food monitoring system from Intermec with business process technology from Microsoft that allows the restaurant to track its food and automatically calculate customers' bills.
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