HEADLINES

POS Peripheral Update

5/7/2009
Point of sale terminals may be the brains of the POS, but the peripherals are the true workhorses, interacting with humans to collect and deliver essential transactional data. HT delivers a round-up of the latest PIN Pads, printers, scanners and more.

Network Security Cost Cutter

5/7/2009
Investing in managed network security to undertake some of the manual or repetitive tasks that face restaurateurs can increase efficiency, reduce staffing costs, and support business innovations. Here's how.

What's on the Menu?

5/7/2009
Menu analysis tools are helping restaurateurs gauge the nutritional value of their menu while keeping inventory control costs in check. Operators discuss the must-have features every operator should look for when considering this solution.
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