HEADLINES

Burger King Manages with MegaPath

11/1/2006
Burger King Corporation has selected MegaPath's broadband managed services to power the eatery's Connect Your W@y initiative.

Clearly Speaking

11/1/2006
Hotel operators have taken a massive monetary hit from guests using their cell phones rather than their room phones to make local and long distance calls. It makes sense. Why spend up to a dollar a minute to make a call that costs pennies from a wireless provider?

20/20 Vision

11/1/2006
For the hospitality operator, enterprise management has often taken the form of a property management system. However, new, 21-century generations of centrally-hosted, true enterprise management applications offer even more cohesion and visibility into multiple aspects of the business. Since hospitality organizations often comprise multiple locations, EMS systems are invaluable for keeping every facet tied into a cohesive whole.

Family Matters

11/1/2006
Buca di Beppo combats restaurant industry workforce shortages by regarding employees like family.

Locking Good

11/1/2006
Smart security meets sleek design in the latest locking systems

Golden Performance

11/1/2006
Service management solution helps Golden Corral monitor operations

Now and Later of Restaurant POS

11/1/2006
These days, more and more restaurants are taking advantage of point-of-service (POS) technology, replacing cash registers with fully integrated, PC-based systems. In many cases, the technology is staying well ahead of customer demand, as most users report they are utilizing only a percentage of the available features, but talk excitedly about moving forward in the future with the introduction of several of the additional features being offered by providers.

U.S. Hotel Telephone Revenues Declined 16 Percent Since 2000

11/1/2006
PricewaterhouseCoopers research, supplemented by Smith Travel Research (STR) and Cellular Telecommunications and Internet Association (CTIA) data, indicates that telecommunications revenue in hotels has declined an average of 16 percent since its peak in 2000.

A Step ahead

10/1/2006
QSRs turn to technology to improve speed and quality
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