HEADLINES

Pollo Campero to Guide Growth with Software Tool

8/15/2007
Pollo Campero announces that it has licensed and is deploying geoVue's software solutions to optimize real-estate decisions in order to increase its own and franchisees' return on invested capital.

Sagittarius Extends Kitchen Management Agreements

8/15/2007
Sagittarius Brands, Inc., owner of the Captain D's and Del Taco concepts, announces an agreement with QSR Automations which builds on multi-year relationships between QSR and Captain D's and Del Taco.

Carlson Hotels Expands Portfolio

7/31/2007
Carlson Hotels Worldwide announces that in the first six months of 2007, the company has added 40 new hotels to its global portfolio.

Hecla Oasis Selects PMS for Late Summer Opening

7/31/2007
Hecla Oasis Resort, a year-round lodging facility located in Winnipeg, Canada announces that it has selected the Maestro Enterprise Property Management Suite to manage hotel operations when the resort debuts to the public in late summer 2007.

Presto Cucina Upgrades CRM

7/31/2007
Presto Cucina, a Vancouver eatery offering "Italian Casual" fare announces its implementation of the newest version of Squirrel CRM from Squirrel Systems.

Loews Regency Gives Wireless a New Meaning

7/31/2007
Loews Regency Hotel announces a partnership with Powermat technology that will allow guests using computers and other electronic devices at the Loews Regency Hotel Business Center to experience a new level of wireless freedom.

Cambridge, Md. Hyatt Updates Guest Service Ops

7/24/2007
The Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina, located in Cambridge, Md., has given its entire team of employees access to Web-based GoConcierge to enhance the level of guest service at the 400-room luxury property.

Best Western Consolidates Payment Apps

7/24/2007
Best Western International announces that it will deploy the XD1000 Countertop Payment Solution from ExaDigm, Inc. at hotel properties nationwide for card-based payment acceptance including traditional credit and debit cards
 |<  <  556 557 558 559 560 561 562 563 564 565  >  >| 

MOST READ STORIES

topics

LIVE EVENTS

2014 Restaurant Executive Summit
2015 Multi-Unit Restaurant Technology Conference