Technology eliminates Primary Account Number from transaction process, nullifies PCI DSS requirements
SynXis product certified by Visa, can handle highest level of data security
IDeaS Advantage division focuses on building successful revenue management cultures for the hospitality industry
Pizza Hut announces the introduction of two mobile ordering options that allow customers to order pizza from their mobile phones at any of the chain's 6,200 outlets nationwide via text messaging or mobile Web.
Wynn Las Vegas is the only resort casino in the world to hold both the Mobile 5 Star and the AAA 5 Diamond rating, making its CIO Scott Carcillo an ideal executive to headline this year's Hotel Technology Forum as the keynote speaker.
The vendor community needs to get serious about fostering interoperability between solutions, according to Tom Conophy, CIO of InterContinental Hotels Group. Go inside the integration strategies of one of the world's largest hotel companies, and read about its CIO's industry-wide call to action.
Hilton Hotels & Resorts announces the launch of a first-of-its-kind suite of online and offline tools to educate the brand's team members about Hilton's service standards.
The Eiffel Tower Restaurant in the Paris Las Vegas hotel announces that it will implement web-based catering and event management software from ReServe Interactive to help streamline events, increase profitability and create unique guest experiences.
There has been an ongoing debate since the inception of self-service kiosks in hotels as to whether they improve or dilute customer service, particularly in traditional high-end hotels where guests have come to expect 'high-touch' service from staff.
Great American Restaurants, a restaurant group operating nine restaurant concepts in Northern Virginia, announces that it has chosen the Exception-Based Restaurant Management Reporting (EBRM) solution from MIRUS as its primary analytical toolset.