Fueled by lower gas prices, restaurant operators reported higher same-store sales and customer traffic levels.
Catering to the green demographic will help restaurant brands/concepts attract tech-savvy, young adults and the more affluent.
Tableside payment, mobility, integration and security dominate point of sale stories and rollouts.
Digital technology has become a game-changer and is streamlining ops and engaging restaurant patrons across all industry segments.
New interactive web portal provides easy to use tools and valuable resources designed to streamline and simplify risk management processes for hotels.
SafeNet offers ProtectV Encryption that enables service providers to offer customers the ability to secure and segregate data in multi-tenant, virtual environments.
The market, driven by demand for software solutions, would experience a shift towards the adoption of cloud based systems.
Berlin startups orderbird and airfy help catering industry be Internet ready.
Dunkin' Donuts surpasses two million DD Perks members and 10 million downloads of the mobile app.
On The Fly features improvements to the critical inventory module, saving customers countless hours and dollars.