Long Range Systems gives managers the ability to immediately respond to service issues.
OrderSnapp challenges current online takeout and delivery model and provides commission-free ordering so restaurants increase profits without raising prices.
Dallas-based Smokey John's, forgoes manual tracking with an iPad-based point of sale roll-out.
Mobility, loyalty, guest experience and point of sale innovations major business drivers at 2014 National Restaurant Show.
Enhancements provide a centralized way to identify customers and initiate on-going, one-to-one communications crucial to driving business.
For U.K. consumers nearly one third of all online consumption is on mobile devices.
Revolutionized platform from Como offers new features and integrations that allow restaurants to connect with diners' mobile lifestyle and expand digital offerings like never before.
Online ordering is generating billions of dollars for restaurant chains.
New Orleans restaurants recognized by National Restaurant Association for streamlining service and improving guest security with RAIL Payment Platform.
A network overhaul cuts costs for the Tanoa Hotel Group, operating nine hotels and lodges across the South Pacific with 11 properties, more than 750 rooms and 600 staff.