MOBILITY

Sandman Inn Goes Green with Solar WiFi Solution

4/30/2009
Wireless Internet and green technology are two solutions that can really differentiate one hotel from the next. Learn how to leverage a solar WiFi solution to give guests the eco-friendly connectivity that they crave.

B.B. King's Keeps Liquor Inventory under Control

4/8/2009
Many bartenders and servers never fully realize the damage that a free drink can do to a restaurant's bottom line. Learn how the B.B. King's Restaurant and Blues Club in Memphis takes control over lost liquor profits with its beverage auditing system.

Inside the CityCenter Guest Room

4/8/2009
The December 2009 opening of the 67-acre CityCenter metropolis is expected to deliver the most technologically-advanced guest rooms anywhere in the U.S. From solutions that foster personal automation to its next-generation networking capabilities, Scot Campbell, senior vice president and CIO for MGM Mirage, takes us inside the guest room technology of the industry's most-watch project.
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2014 Point of Sale Tech Showcase

6/5/2014
Restaurants spend a third of their total IT budgets on POS technology, and the market is hot for new investments. Within the next two years, 35% of restaurants plan to replace their POS. This POS showcase keeps buyers up-to-date on new hardware and software releases, including: mobile POS; all-in-one units; cloud-based POS; POS integration and more. (Sponsored)

LIVE EVENTS

2014 Restaurant Executive Summit
2015 Multi-Unit Restaurant Technology Conference