SalesVu has released its latest mobile payment and point-of-sale application for iPhone and iPad.
A recent survey of smartphone and tablet users say mobile improves speed and accuracy at restaurants.
La Boulange Cafe & Bakery launches app that enables line busting with mobile ordering and payments from an iPhone, iPad, or Android device.
New solutions for the point-of-service seek to improve customer experience, increase speed and ensure PCI compliance.
Mobility has become a necessity in hospitality. Both food service and lodging companies must address the demands of guests for increased mobile capabilities as well as the streamlining of operations that is possible with mobile technologies. This report showcases the leading solutions that will enable hospitality companies to efficiently operate and thrive in a mobile environment.
Room entry has emerged as a top area of focus for hoteliers who want to provide the most current, secure and reliable means of cross-property accessibility to tech-savvy travelers. HT takes a look at the technologies that will eventually replace magstripe.
New technology offerings and forward-thinking roll-outs add to the excitement in the point-of-service landscape.
A groundbreaking partnership between Starbucks and Square will grow business and enhance the payment experience for customers.
An upgraded app offers more benefits and ordering options, plus enables loyal guests to manage rewards from smartphones.
From fingerprint scans to integrated video, the latest loss prevention technology can dramatically reduce restaurant employee theft and shrink costs as long as owners implement it correctly and utilize it on a daily basis.