Tips on Navigating New POS Installs

| December 12, 2013

Advancements in point of sale technology are coming rapidly and restaurants are eager to take advantage of new capabilities. According to HT’s Restaurant Technology Study, they earmark the largest portion of their IT budgets to POS. With so many new options, choosing the right solution and managing the rollout can be challenging. Heidi Nagy, general manager and Terry Connorton, business unit manager, for Spartan Computer Services, share insights into how to choose a POS provider and manage implementation.

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