Reid Paul Editor-in-Chief
The state of the online restaurant industry
Reid A. Paul Editor-in-Chief
I smell a rat. I can't help it, I do.
In an effort to push online reservations, during July Wyndham Hotels and Resorts offered free Motorola i836 walkie-talkie GPS-enabled cell phone to guests that booked online provided they activated a new line of service on the selected rate plan and commit to a two-year service agreement with Sprint Nextel.
U.S. consumers are largely satisfied with making travel plans online, but fewer are using the Internet to meet their travel needs than two years ago
Guests have always visited Ruby Tuesday for its food and hospitality, and now the company is providing data security for its guests as well.
McDonald's will now be using Microsoft Windows XP Embedded as the foundation for its new point-of-sale (POS) platform.
Nicole Marie Richardson Contributing Editor
Hotel Technology Forum panel discusses emerging integration challenges
Lisa Terry Contributing Editor
The right data, in the right amount, in the right place, at the right time may well be the new mantra for hospitality organizations using business intelligence (BI) tools to gain insight into their businesses.
Ed Rubinstein Contributing Editor
Long-distance networks may change the shape of wireless Internet access
If you're not worried worry about the retail giant, maybe you should be.