LOYALTY & CRM

Flat Screen TVs: On the Edge of Change

9/8/2008
Upgrading in-room televisions to flat screens is more than just a logic step for hoteliers. Viewed as a brand requirement and a method for upping the appeal of guestroom aesthetics, operators share their plans and thoughts on flat screen enhancements.

Golf & Spa: Top IT Trends

9/8/2008
The newest offerings in golf and spa technology focuses on guest personalization. From dynamic packaging and booking capabilities to customer tracking preference capabilities, operators are striving to differentiate their properties by building exceptional guest loyalty.

Eat, Drink and Play Games

9/8/2008
The Los Angeles based uWink knows how to create a truly unique dining atmosphere that marries social game play with meal time. Touch screen terminals at every table not only route food and drink orders directly to the kitchen, but offer more than 70 games to delight and entertain guests. In this exclusive interview, uWink CEO Nolan Bushnell (also founder of Chuck E. Cheese and Atari Corp.) sits down with his son and uWink's CTO Brent Bushnell, and together the two spill all the family secrets behind this next-generation dining concept.

Survey Reveals Changes in Dining Habits

9/4/2008
A new survey conducted by Rewardsnetwork.com finds that 36% of those surveyed are dining out less than they were three months ago and that reward programs play a big part in their dining choices.
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Mobile Apps in the Age of the Consumer

10/1/2014
What do millennials think about mobile apps? In this article, restaurant executives will learn the answers to mobile app questions and which trends to watch.

LIVE EVENTS

2014 Restaurant Executive Summit
2015 Multi-Unit Restaurant Technology Conference