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Making the Grade
8/10/2010
A consumer satisfaction survey conducted by the University of Delaware reveals the top attributes meeting guests' expectations, and the areas that are in need of improvement.

Tech Selection in Four Steps
6/10/2010
By following a four-step systematic technology selection process, hotel and restaurant operators alike will be able to save big money, and avoid multiple hassles down the road. Here's how.

In-room (Self) Entertainment
5/4/2010
On the heels of the collapse of in-room telephone revenue due to cell phone proliferation, in-room entertainment revenue has also hit a steep decline. Learn how hotels can balance guest wants with their own business needs.

Has the Time for Self-Service Come?
4/8/2010
The debate surrounding the benefits and drawbacks of self-service continues. Yet for some operators, using self-service could have an enormous impact on the bottom line, and could make the difference between long-term success and failure.

A 'Breach' in Customer Loyalty
3/3/2010
A University of Delaware study uncovers the impact of credit card breaches on service quality, guest satisfaction, future revisit intention and the likelihood of guests recommending the brand/hotel to others.

Get Social, or Get Left Out
2/11/2010
Though social networking tools are powerful customer engagement tools, they must be well planned and carefully implemented to avoid pitfalls. Learn top strategies for social networking success.

The Fate of HSIA in Hotels
12/10/2009
Although tiered bandwidth is a possible solution to the HSIA free-or-fee debate, a bigger question remains as to what will happen to HSIA in hotels in the future.

In-Room Tech that's Falling Short
10/9/2009
When it comes to guest room amenities, some technologies are considered "must haves" by your guests, while others are considered a nice added benefit. Hotel guests identify the top two amenities that are important to them.

Getting Smart about Tech Investments
9/8/2009
Managers in the hospitality industry need to follow several key steps when buying a new system, especially in these difficult economic times. Avoid a buying blunder with these top purchasing steps.

Tales of Distribution Channel Mismanagement
8/10/2009
A lesson in room rate disparity shows the importance of having the proper system management, and the consequences of having poor customer service.

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Profiling the Restaurant of the Future Profiling the Restaurant of the Future
4/24/2013
The restaurant industry is rapidly changing as consumers have unprecedented abilities to drive their engagement with quick service and casual restaurants. Find out what technologies will give restaurants a competitive advantage in this future-looking whitepaper.



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2013 Security Showcase 2013 Security Showcase
5/8/2013
With the ever-changing payment landscape, security is a top concern for hospitality operators. In an increasingly mobile culture there are more touchpoints than ever that need protection from data breaches. This report highlights several of the latest additions to the security landscape that run the gamut from wireless networks, tokenization, encryption, and PCI requirements.
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Wi-Fi & the Bottom Line: Forrester Measures Impact of Connectivity on Hotel Guest Satisfaction & Staff Productivity
6/6/2013 2:00:00 PM (EST)
Moderator:
Abigail Lorden, Editor-in-Chief, Hospitality Technology
Panelists:

Andre Kindness, Principal Analyst - Infrastructure & Operations Professionals, Forrester Research, Inc.
Tom Moore, Director of Hospitality Industry Solutions, Motorola Solutions
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