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Red Wing Software Releases Advanced Payroll Tools

2/27/2009
Red Wing Software's advanced earnings matrix is a payroll scheduling module that enables employers to easily enter pay data and track it appropriately by department, location, profit center and more.

Arby's Franchisee Cuts Costs with Above-Store Labor Reporting

2/26/2009
Carisch Inc., a 72-unit Arby's franchisee is one of many restaurants searching for ways to cut bottom line expenses in this downturned economy. Learn how management is harnessing an above-store reporting tool to shave an average of 150 unnecessary labor hours from its expenses each day.

Challenges Ahead for Global Hospitality Industry

2/24/2009
Ernst & Young identifies the ten key trends that will shape the hospitality industry in 2009 in its most recent report. Green practices, globalization and business development are just some of the trends that make the list.

Drive Restaurant Efficiency with POS-Integrated Video

2/19/2009
Today, video is no longer just for surveillance. Restaurants that integrate POS data with managed video as a service (MVaas) can create custom exception-based reports for an in-depth view of operations. Learn how these solutions can cut costs, reduce loss and drive efficiency.

Lifeware TEK Launches Online Foodservice Platform

2/18/2009
Lifeware TEK's i-COOK Professional is an online platform that provides restaurant operators with multiple capabilities to manage their food costs through recipe management, menu engineering, social networking and more.
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2017 New Tech Showcase

2/15/2017
Hospitality Technology's annual New Tech Showcase is the must-read supplement that covers new hardware, software and services for the lodging and foodservice industry. Download the 2017 New Tech Showcase for more information on these innovative solutions.
 

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