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Clamp Down on POS Soft Costs: Top Implementation Strategies

11/20/2008
Point of sale functions that go beyond tracking orders are more prevalent on the marketplace today and hold both time and cost saving potential. Before implementing an add-on module, learn the top strategies that all operators should know to avoid the accumulation of high soft costs and employee turnover.

Secure Future Growth with Top 3 Financial Imperatives

11/18/2008
During periods of economic instability, restaurant operators must make vital decisions to determine how and where to allocate financial resources for future growth. When it comes to making these decisions operators should be guided by three underlying rules: make the balance sheet your friend, deliver superior ROI and leverage technology.
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2015 Restaurant Executive Summit