Travelex has purchased INETCO Insight to reduce payment settlement uncertainty and operational risk in their rapidly expanding payment processing environment.
The luxury property has installed Merchant Link's TransactionVault for Lodging, a hosted credit card data tokenization and security service that is available to users of any POS/PMS system that handles credit card data.
The RP-B10 direct thermal receipt printer combines space saving design with the performance, reliability, and ease of use demanded by high-volume retail and hospitality environments.
The recipe behind Miller's Ale House's success is the way it balances consistent, centralized management with restaurant-level creativity and customization. Learn how a flexible, enterprise point of sale solution is helping to drive restaurant operations.
Brinker International will implement Radiant System's Aloha Enterprise solution and POS hardware in all company-owned Chili's Grill & Bar and Maggiano's Little Italy locations during fiscal year 2011.
Hypercom's SPOS32 payment software application, versions 3.0 and 3.1, are PCI PA-DSS validated and immediately available to support the company's Optimum countertop and mobile card payment product portfolio.
MICROS now offers its clients the managed Unified Threat Management service and TrustKeeper 3.0, to help achieve and maintain compliance with PCI DSS in conjunction with all of MICROS' PA-DSS validated products.
From the POS to kitchen video displays and more, restaurants in fine dining, QSR and family segments are getting an assist to improve order delivery, de-stress backline workers, and improve guest satisfaction. A cross-section of operators dishes on their top kitchen technologies.
The convergence of social networking initiatives and loyalty programs at the point of sale can both generate sales and reinforce brand allegiance. Tasi D-Lite's director of information and social technologies weighs in on its value.
Findings from Hospitality Technology's 12th annual Restaurant Technology Study reveal that the economy continues to tightly grip the restaurant industry. Business metrics continue to be down, leading restaurant companies to act conservatively when investing their IT dollars into new projects.