POS HARDWARE & SOFTWARE

Training on Demand

5/1/2007
Make training customized and always available, and your employees will make better use of IT investments

Steak n Shake CMO to Deliver Keynote at Point of Service Summit

5/1/2007
Steven Schiller, chief marketing officer for The Steak n Shake Company and interview subject in this month's cover story, will present the opening keynote address, "Creating the Ultimate Guest Experience," to attendees at the Point of Service Summit on June 13 in New York City.

The Customer Connection

5/1/2007
A new wave of loyalty strategies are making it easier for operators to attract, retain and drive top-line growth

Click to Order

3/1/2007
Tips for a successful online ordering system

Now and Later of Restaurant POS

11/1/2006
These days, more and more restaurants are taking advantage of point-of-service (POS) technology, replacing cash registers with fully integrated, PC-based systems. In many cases, the technology is staying well ahead of customer demand, as most users report they are utilizing only a percentage of the available features, but talk excitedly about moving forward in the future with the introduction of several of the additional features being offered by providers.

A Step ahead

10/1/2006
QSRs turn to technology to improve speed and quality
 |<  <  129 130 131 132 133 134 135 136 137 138  >  >| 

FEATURED REPORTDownload Now >

2014 Point of Sale Tech Showcase

6/5/2014
Restaurants spend a third of their total IT budgets on POS technology, and the market is hot for new investments. Within the next two years, 35% of restaurants plan to replace their POS. This POS showcase keeps buyers up-to-date on new hardware and software releases, including: mobile POS; all-in-one units; cloud-based POS; POS integration and more. (Sponsored)

LIVE EVENTS

2014 Restaurant Executive Summit
2015 Multi-Unit Restaurant Technology Conference