Designed to help operators to better safeguard cardholder data, the Radiant Payment Guard suite of products currently includes Payment Guard MSR, Token Replacement and CPGateway.
Restaurateurs dish on what matters most to them when it comes to point of sale features, functions and peripherals. Plus, gain insight into POS replacement plans as well as the status of wireless POS terminals.
The 85-room property has implemented property management, point of sale, guest marketing and document management solutions from Agilysys to streamline operations.
Available to operators using v17 of the Restaurant Manager POS System, ASI / Restaurant Manager's Write-On Handheld software allows servers to take tableside orders and process payments via the iPod touch.
Since taking control of its inventory and accounting operations by replacing manual spreadsheets with an end-to-end back office solution, Nick's Pizza & Pub has been able save a minimum of $70,000 per year in costs.
The PAR EverServ 6000 LP system packages the durability, flexibility, scalability and performance of the company's EverServ POS hardware line into a sleek, contemporary design for image-conscious restaurant operators.
Insight RPM, or Real-time Performance Metrics, is the first in a suite of Insight product offerings designed to provide a total solution for managing and optimizing drive-thru operations from the single store business to the large enterprise-wide chain.
AM/PM Service has expanded services to pizza and delivery restaurants as an authorized reseller of SpeedLine POS software across Canada and in several US markets.
After completing the rollout of Micros' RES POS and kitchen display solutions to all 115 of its Burger King locations, Quality Dining is now focusing on the deployments to Quality Dining's 48 Chili's restaurants, 9 Papa Vino's restaurants, and one blue2O seafood grill + bar.
The managed video service will allow Bombay Bowl management to remotely monitor operational procedures through a simple web interface to get an unfiltered view of actual operations and the customer experience.