The integrated solutions will be centrally hosted in the MICROS Frankfurt Datacenter, and delivered using cloud computing technology.
Best Western Premier Miami International Airport Hotel and Suites to install fully-integrated hotel property management and point-of-sale systems.
HT staff, with video cameras in hand, sat down with MURTEC 2011 attendees to gain insight into their companies' top IT priorities, as well as the major IT trends affecting the foodservice industry. Execs from Hard Rock, Tasti D-Lite and more weigh in.
Guests' charges can be billed directly to their rooms, and non-hotel guests can be immediately charged through the hotel's POS system.
New POS offering features an enterprise configuration manager, back office tools, operations reporting, remote care and integrates with QSR Automations' ePic Kitchen Management Solution and 911 Software's CreditLine.
The impact of using this solution across all of its locations could add up to millions of dollars per year, says Garden Fresh exec.
After years of struggling in a negative business environment, restaurant IT investment is back, and with a laser-sharp focus on productivity, efficiency and cost control. Operators reveal how IT decisions are being made, top POS features and more.
The Sausalito, Calif.-based Fish and Chips Restaurant is leveraging a POS system that combines the iPad and cloud-based software to lower labor costs and 'wow' guests.
Copper Cellar Corporation, owner of 19 restaurants, finds relief in the fact that customer data is not stored on its network.
The suite also consists of a managed commercial-grade hardware firewall service, a secure two-factor remote access tool, and an ongoing monitoring and network defense service.