POS HARDWARE & SOFTWARE

A Little POS TCO Homework Can Pay Off Big on the Bottom Line

10/23/2009
A typical 100-unit franchise can take an incremental $1,000,000 to the bottom line over the life if its point-of-sale system, just by considering Total Cost of Ownership (TCO). So claims SICOM Systems, Inc., the number one in POS sales to the BURGER KING community three years running. SICOM shows why QSR owner/operators need to evaluate TCO when selecting a POS system, identifies 12 variables to be considered when calculating TCO, and provides a template for TCO side-by-side comparisons.

Top POS Selection Tips for Franchises

10/15/2009
A restaurant's point of sale is a substantial tech investment for franchisees, and can have a significant impact on the efficiency and success of both the franchisee's business and that of the parent company. Before selecting a POS for your franchisees, review these top system considerations.
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Secure Your Data, Satisfy Your Shoppers

4/14/2015
Technology is reshaping the industry, and as an IT leader, you are now front and center. You need to be able to identify and prevent security vulnerabilities before they become a threat.

LIVE EVENTS

2015 Restaurant Executive Summit